Kitchen & Table Helsinki

Matko ID

<p>The shelves of a red brick warehouse in the harbour were once filled with coffee, wine, and rum. Today, the ingredients are assembled on plates instead. First though, the ingredients are refined and combined with the multicultural flavours from Manhattan brought by Marcus Samuelsson. This is where locally produced ingredients meet the best of Manhattan. It's a true Finnish-American success story. See you at the harbour!</p>

Tyynenmerenkatu 2, Clarion Hotel Helsinki

60.159191131592, 24.922046661377

Opening hours
Monday: All day open
Tuesday: All day open
Wednesday: All day open
Thursday: All day open
Friday: 18:00-22:00
Saturday: 18:00-22:00
Sunday: All day open
Opening hours (text form)
Fri-Sat 18-22, kitchen closes at 21.30
Opening hours exception
Kitchen closes at 21.30