smart casual

Restaurant Toca

Restaurant Toca on Unioninkatu serves Italian-Finnish style menus, and pleasurable drinks. Opened in 2013, Toca offers an eclectic taste of food and drinks, so have a seat and discover a plate that might just become your favourite.

Restaurant Savoy

Restaurant Savoy has been at the very top of Helsinki's restaurant scene since the 1930's. Field marshal Mannerheim (or "Marski") was among the most well-known regulars, and his favorite dishes can still be found on the menu, eg. the vorschmack and filled-to-the-rim favorite shot.

The Savoy interior was designed by architects Aino and Alvar Aalto who brought their human-centered and functional touch to every detail in the restaurant. Opening in June 1937, the interior was rich in various species of wood and lush planting, and the use of fabrics was vivid. The atmospheric dining hall was framed by terraces on three sides. The interior showed the Aaltos' preference for welcoming and comfortable furniture and their sensitivity towards high-quality natural materials. In 2019-2020, the restaurant was re-designed by Ilse Crawford and Studioilse and renovated in co-operation with Artek, Helsinki City Museum and the Alvar Aalto Foundation.

Restaurant Nokka

Restaurant Nokka, led by head chef Ari Ruoho, is the only restaurant in Finland with personal, first-hand knowledge of the production methods and conditions used by the restaurants VIPs - Very Important Producers. The restaurant is committed to serving only the purest seasonal ingredients, sourced from the forests of Salla in Lapland and from smallholdings across Finland.

In summer, Nokka opens out towards the Baltic Sea and offers what is undoubtedly one of Helsinki's most inviting outdoor patio areas, just a stone's throw away from the city centre. The café and shop serves lunch, wine and coffee, and it is possible to buy products featured on the menus and created by the carefully selected suppliers to take home, to enjoy as a snack or a full lunch.

Restaurant Muru

Restaurant Muru is a small bistro style restaurant located in the heart of Helsinki. The food philosophy is simple: To try to find the best ingredients, cook them ala minute and serve them. Wine plays an important role, as well as professional and easygoing service.

Pompier Espa

Restaurant Pompier, located next to the Esplanade Park, serves lunch Monday to Friday and á la carte after 17 on Tuesday to Saturday. The menu concists of eg. classics such as the Tarte Tatin, which has been on the menu in this address since 2006.

Pjazza

The Italian based jazz restaurant in Helsinki was founded 2014. Pjazza promotes the Italian culinary tradition and offers a selection of the best wines from Italy. The pizzas are made in accordance with Italian tradition, with original recipes, Italian ingredients and a dough risen a minimum of 72 hours.

Kuurna

Kuurna is a small and cozy restaurant in the Kruununhaka neighbourhood. The menu changes every two weeks and there are also a few daily specialities. All the ingredients are carefully chosen and the menu consists of mostly Finnish classics with a modern twist.

Kulosaaren Casino

Just ten minutes from the centre of Helsinki, Kulosaaren Casino is an atmospheric and traditional restaurant with a stunning waterfront setting.

The restaurant first opened in 1915 and continues to enjoy a reputation for fine food and unique atmosphere. Kulosaaren Casino is also one of Helsinki's most popular party venues, for functions and occasions of all sizes and styles.

The dining room at the heart of the restaurant offers breathtaking views of the sea. The unique kitchen and the Sun Marine seasonal restaurant with outdoor seating provide a perfect setting for any occasion.

Katajanokan Kasino

Katajanokan Kasino offers a stylish and historic restaurant setting. The restaurant serves conferences and other private occasions, but also occasionally as a lunch restaurant and a la carte restaurant especially during festive seasons such as eg. Christmas.