Michelin

In Finnjävel Salonki (Finnjävel Salon) believes in the refined, relaxed indulgence of fine dining.

Established in 1952, Palace has always been a pioneer of Finnish gastronomy. It was the first Finnish restaurant to receive a Michelin star in 1987. With views over the city and its seascape, the restaurant is located on the 10th floor of a historically significant building that was originally constructed to mark the 1952 Olympic Games in Helsinki. Today, the Palace kitchen is headed by Chef Eero Vottonen who, together with his team, aims to create an innovative yet sophisticated Nordic dining experience.

The restaurant has been nominated two Michelin-stars.

The idea behind Grön is to create tasty, focused, plant-based and inspiring food that concentrates on high-quality ingredients. The food is based on seasonal, organic and wild ingredients as well as Scandinavian produce. What grows now in nature determinates the menu.

The restaurant has been nominated one Michelin-star.

Olo is a modern Michelin star restaurant at the heart of Helsinki.

Restaurant Demo, opened in 2003, is a dynamic, food driven restaurant that focuses on the elegance of cooking and a unique dining experience. This down-to-earth restaurant has been granted a Michelin Star since 2007.

Demo's passion and dedication to food with its laidback integration gives customers an exciting evening every single time. The chefs innovate a well-thought daily six or seven course menu using the best seasonal ingredients and produce available.

The restaurant has been nominated one Michelin-star.